Spinach Dip - cooking recipe

Ingredients
    1 (10 oz.) frozen chopped spinach
    1 Knorr vegetable soup mix
    1 small onion
    1 pt. sour cream
    1 c. Hellmann's mayonnaise
Preparation
    Thaw spinach and squeeze out water.
    Mix in all ingredients. Dip in rye, French or pumpernickel bread.

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