Spinach Dip - cooking recipe
Ingredients
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1 (10 oz.) frozen chopped spinach
1 Knorr vegetable soup mix
1 small onion
1 pt. sour cream
1 c. Hellmann's mayonnaise
Preparation
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Thaw spinach and squeeze out water.
Mix in all ingredients. Dip in rye, French or pumpernickel bread.
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