Cranberry Salad - cooking recipe

Ingredients

1 pkg. cranberries, ground
2 c. miniature marshmallows
1/2 to 1 c. sugar
1 large can crushed pineapple
1 c. whipping cream, whipped
chopped nuts (optional)

Preparation

Drain juice from cranberries and pineapple.
Add marshmallows and sugar to fruit.
Add whipped cream.
Chill.
Yields 8 servings.