Dutch Refrigerator Cookies - cooking recipe

Ingredients

1/2 c. shortening
1/2 c. white sugar
1/2 c. brown sugar
1 egg, beaten
2 1/4 c. flour
2 tsp. cinnamon
1/4 tsp. nutmeg
1/4 tsp. cloves
1/2 tsp. baking soda
1/2 tsp. salt
1 c. chopped nuts

Preparation

Cream the shortening and sugars.
Add egg.
Mix all dry ingredients and gradually stir into creamed mixture.
Add nuts and make into 3 or 4 rolls.
Refrigerate or freeze and slice thin to bake.
Bake in 350\u00b0 oven for 8 to 10 minutes.