Egg Rolls - cooking recipe
Ingredients
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1 (1 lb.) pkg. won ton skins
1 1/2 c. bean sprouts
1 egg
1 tsp. soy sauce
1/4 c. chopped onion
salt and pepper to taste
oil
Preparation
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Mix all ingredients, except won ton skins.
Part wrappers and wet with water all 4 corners.
Place small portion of mixture on middle of won ton skin.
Roll 2 sides to cover, then remaining 2 sides.
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