Chocolate Chess Pie - cooking recipe

Ingredients

1 1/2 c. sugar
3 eggs
1 Tbsp. white vinegar
1/2 stick margarine
3 Tbsp. cocoa
5 Tbsp. evaporated milk
1 Tbsp. vanilla
1 (9-inch) pie crust

Preparation

Mix sugar and cocoa.
Add beaten eggs.
Add milk, vinegar, vanilla and melted butter.
Pour into pie crust.
Bake at 350\u00b0 for 40 minutes.