Broccoli Casserole - cooking recipe

Ingredients

1 1/2 c. fresh broccoli, chopped fine
1 can cream of celery soup
1 stick butter, melted
1 c. Cheddar cheese, grated
2 eggs
2 Tbsp. onion, chopped
1 c. mayonnaise
salt and pepper to taste
1 stack butter crackers, crushed

Preparation

Cook broccoli with small amount of water until done. Drain well. Mix with other ingredients, except crackers. Pour mixture into a greased baking dish. Sprinkle crackers on the top. Bake for 45 minutes at 350\u00b0.