Ham And Swiss Pie - cooking recipe

Ingredients

2 c. ham, cut into small pieces
1 c. Swiss cheese, grated
1/3 c. onion, chopped
4 eggs
2 c. milk
1 c. Bisquick
1/4 tsp. salt
1/8 tsp. pepper

Preparation

Put ham, cheese and onion in 10-inch pie plate.
Beat remaining ingredients until smooth.
Pour over ham mixture.
Bake until golden, 35 to 40 minutes.
A great brunch idea!