Vegetable Burger Soup - cooking recipe

Ingredients
    1/2 lb. ground beef
    16 oz. frozen mixed vegetables
    8 oz. tomato sauce
    16 oz. stewed tomatoes
    2 c. water
    1/2 envelope dry onion soup mix
    1 tsp. sugar
Preparation
    Brown ground beef and drain fat.
    Add remaining ingredients. Simmer for 20 to 30 minutes.

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