Strawberry Bread - cooking recipe

Ingredients

3 c. all-purpose flour
2 c. sugar
1 tsp. each: baking soda, cinnamon and salt
2 (10 oz.) pkg. frozen strawberries, thawed
1 c. oil
4 eggs, well beaten

Preparation

Combine all dry ingredients.
Make a well in center.
Put oil, strawberries and juice and eggs in and mix well.
Grease and flour 2 (8 x 4-inch) loaf pans or muffin pans.
Bake at 350\u00b0 for 1 hour or until done.
Serve warm with strawberry cream cheese.