Amy'S Devilish Mushrooms - cooking recipe

Ingredients
    1 (16 oz.) pkg. large stuffing mushrooms
    8 oz. Underwood deviled ham
    1 c. crushed garlic croutons
    cheese
Preparation
    Wash mushrooms.
    Remove stems from mushrooms.
    Mix deviled ham, croutons and chopped mushroom stems together.
    Stuff mushrooms; arrange in round pan together.
    Bake at 325\u00b0 for 15 minutes.

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