Amy'S Devilish Mushrooms - cooking recipe
Ingredients
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1 (16 oz.) pkg. large stuffing mushrooms
8 oz. Underwood deviled ham
1 c. crushed garlic croutons
cheese
Preparation
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Wash mushrooms.
Remove stems from mushrooms.
Mix deviled ham, croutons and chopped mushroom stems together.
Stuff mushrooms; arrange in round pan together.
Bake at 325\u00b0 for 15 minutes.
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