Hawaiian Coconut Spread - cooking recipe

Ingredients

1 (8 oz.) container soft Philadelphia brand cream cheese
2 Tbsp. Kraft apricot, pineapple or peach preserves
1/3 c. flaked coconut

Preparation

Combine cream cheese and preserves, mixing until well blended. Add coconut; mix well.
Chill.
Serve with nut bread slices.