Chicken Delight - cooking recipe

Ingredients

flour, seasoned with salt, pepper and garlic salt
1 (2 to 3 lb.) frying chicken, cut up
2 Tbsp. butter or margarine
2 Tbsp. oil
1 small can mandarin oranges with juice
4 Tbsp. lemon juice
1/2 c. orange juice
2 Tbsp. honey
2 Tbsp. soy sauce
1/2 tsp. ginger

Preparation

Put seasoned flour into bag.
Shake chicken pieces in bag to coat.
Heat butter and oil in skillet; brown chicken pieces. Drain oranges; reserve juice.
Mix juice with lemon and orange juices, honey, soy sauce and ginger.
Pour sauce over chicken in skillet.
Cover; simmer for 30 minutes.
When chicken is fork-tender, add oranges.
Simmer just 5 minutes more.
Yields 4 to 6 servings.