Moist Chocolate Cake - cooking recipe

Ingredients

3 c. flour
2 c. sugar
2 tsp. soda
1 tsp. salt
6 Tbsp. cocoa
2 c. water
1/2 c. Crisco shortening, melted
2 tsp. vinegar
2 Tbsp. vanilla

Preparation

Mix first 5 ingredients well.
Add water, shortening, vinegar and vanilla.
Mix together until well blended and bake at 350\u00b0 for 30 to 36 minutes.