Seafood And Spinach Log - cooking recipe

Ingredients

7 oz. flour
1 lb. spinach, cooked and all water squeezed out
1/4 tsp. salt
1 egg plus 2 yolks, slightly beaten
1 tsp. olive oil
1 c. heavy cream
1 tsp. each: salt and pepper
8 oz. raw chopped shrimp, scallops, crab, lobster meat or any combination

Preparation

You will also need string and double thick cheesecloth and 2 roasting pans (same size).