Chocolate Zucchini Cake - cooking recipe

Ingredients

1/2 c. margarine, softened
1/2 c. oil
1 3/4 c. sugar
2 eggs
1 tsp. vanilla
1/2 c. buttermilk
1/2 c. chocolate chips
2 1/2 c. flour
1/2 tsp. salt
4 Tbsp. cocoa
1 tsp. baking soda
1/2 tsp. cinnamon
2 c. shredded zucchini

Preparation

Cream first six ingredients.
Add remaining ingredients, except chips and nuts.
Spread into greased 9 x 13-inch pan. Sprinkle the top with the nuts and chips.
Bake at 325\u00b0 for approximately 45 minutes.