M&M'S Fudge Jumbles - cooking recipe

Ingredients
    1 (21.5 oz.) pkg. Betty Crocker fudge brownies
    1/4 c. Gold Medal all-purpose flour
    1/4 c. vegetable oil
    3 Tbsp. water
    2 eggs
    1 c. M&M's semi-sweet chocolate candies for baking
Preparation
    Heat oven to 370\u00b0.
    Lightly grease cookie sheet.
    Stir together brownie mix (dry), flour, oil, water and eggs in a large bowl.
    Stir in candies.
    Drop by scant 1/4 cupfuls 3 inches apart onto cookie sheet.
    Bake 12 to 15 minutes or just until set and tops are dry.
    Let stand 2 to 3 minutes before removing from cookie sheet.
    Cool completely.
    Makes about 15 large cookies.

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