M&M'S Fudge Jumbles - cooking recipe
Ingredients
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1 (21.5 oz.) pkg. Betty Crocker fudge brownies
1/4 c. Gold Medal all-purpose flour
1/4 c. vegetable oil
3 Tbsp. water
2 eggs
1 c. M&M's semi-sweet chocolate candies for baking
Preparation
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Heat oven to 370\u00b0.
Lightly grease cookie sheet.
Stir together brownie mix (dry), flour, oil, water and eggs in a large bowl.
Stir in candies.
Drop by scant 1/4 cupfuls 3 inches apart onto cookie sheet.
Bake 12 to 15 minutes or just until set and tops are dry.
Let stand 2 to 3 minutes before removing from cookie sheet.
Cool completely.
Makes about 15 large cookies.
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