Frozen Chocolate Bananas - cooking recipe

Ingredients

1/2 c. chopped peanuts
1 c. milk chocolate pieces
2 large bananas

Preparation

Put chopped peanuts into bowl.
Put chocolate pieces into skillet on low heat, stirring until all chocolate is melted.
Peel bananas and cut in half.
Dip bananas and roll in chocolate until covered.
Roll into the peanuts.
Put bananas on waxed paper and put in freezer until firm.
Makes 4 servings.