Baked Beans - cooking recipe

Ingredients

2 big (1 lb.) cans pork and beans
3/4 c. ketchup
1/2 c. brown sugar
sliced onion
5 or 6 slices bacon

Preparation

Mix first three ingredients in a large baking bowl.
Slice onion on top.
Cover with bacon.
Bake at 325\u00b0 for 1 1/2 to 2 hours, uncovered.
If covered, bake 30 more minutes.