Short-Cut Chili Dinner - cooking recipe

Ingredients

1 1/2 lb. ground beef
3 cans pinto beans
1 c. pepperoni slices
1 c. water
8 oz. pkg. Mozzarella cheese
corn chips
1 pkg. Chili-O mix

Preparation

Prepare chili according to package directions; stir in pinto beans and pepperoni slices.
Add water; simmer over low heat about 30 minutes or until desired consistency.
Serve with shredded Mozzarella cheese and corn chips.