Pound Cake - cooking recipe

Ingredients

1 stick oleo
1/2 c. Crisco
3 c. sugar
1/2 tsp. vanilla
1/2 tsp. almond extract
5 eggs
1 tsp. salt
1 c. buttermilk
3 c. flour
1/2 tsp. soda
1 Tbsp. water

Preparation

Cream oleo and sugar.
Add eggs, 1 at a time.
Add soda in water.
Add flour, 1 cup at a time.
Add all other ingredients. Fold with spoon.
Bake in tube pan, greased and floured, at 325\u00b0 for 1 hour and 20 minutes.