Mushroom Meat Loaf - cooking recipe

Ingredients
    1 lb. veal, ground
    1 lb. smoked ham, ground
    4 Tbsp. tomato catsup
    2 Tbsp. chopped green pepper
    2 eggs, beaten
    1 can condensed cream of mushroom soup
    1 small onion, finely chopped
    1 c. soft bread crumbs
    1/2 tsp. salt
    1/8 tsp. pepper
Preparation
    Mix all ingredients and pack into loaf pan.
    Bake at 350\u00b0 for 1 to 1 1/2 hours.
    Serve hot or cold.
    Makes 8 servings.

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