Mushroom Meat Loaf - cooking recipe
Ingredients
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1 lb. veal, ground
1 lb. smoked ham, ground
4 Tbsp. tomato catsup
2 Tbsp. chopped green pepper
2 eggs, beaten
1 can condensed cream of mushroom soup
1 small onion, finely chopped
1 c. soft bread crumbs
1/2 tsp. salt
1/8 tsp. pepper
Preparation
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Mix all ingredients and pack into loaf pan.
Bake at 350\u00b0 for 1 to 1 1/2 hours.
Serve hot or cold.
Makes 8 servings.
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