Ground Turkey Casserole - cooking recipe

Ingredients

1 lb. ground turkey
1 tsp. garlic salt
1 Tbsp. sugar
2 (8 oz.) cans tomato sauce
1 (8 oz.) pkg. egg noodles
3 oz. cream cheese, softened
1 c. grated Cheddar cheese
1 c. sour cream

Preparation

Brown ground turkey and drain.
Return to pan; add garlic salt, sugar and tomato sauce.
Cover and simmer for 10 minutes. Cook egg noodles and drain.
Mix cream cheese, Cheddar cheese and sour cream.
Layer in 13 x 9-inch dish as follows:
egg noodles, cheese mixture and meat sauce.
Sprinkle with Parmesan cheese. Bake at 350\u00b0 for 20 to 30 minutes.
Serves 6 to 8.