Easy Nachos - cooking recipe

Ingredients

1 bag tortilla chips
1 large jar salsa
1 can Van Camp's chili
8 oz. sour cream
1 small block Velveeta cheese
1/4 c. milk

Preparation

To prepare cheese sauce:
Cut cheese into cubes and place in microwave-safe dish.
Melt in microwave for 1 1/2 minutes.
Add some of the milk and stir.
Repeat process until creamy.