Easy Cheese Cake - cooking recipe

Ingredients

3 (8 oz.) pkg. cream cheese (room temperature)
3 eggs
1/2 tsp. vanilla
1 c. sugar
2 graham cracker crumbs

Preparation

Beat room temperature cream cheese until smooth.
Add eggs, sugar and vanilla.
Beat until smooth.
Bake at 357\u00b0 for 20 to 25 minutes.
Makes 2.