Whole Wheat Dinner Rolls - cooking recipe

Ingredients

2 c. water
2 tsp. salt
3/4 c. shortening
2 pkg. active dry yeast
3 3/4 to 4 1/4 c. plain flour
3 c. whole wheat flour
1/2 c. sugar
2 eggs

Preparation

In small saucepan, heat first three ingredients until warm (120\u00b0 to 130\u00b0).
In large bowl combine warm liquid, 2 cups plain flour, 1 cup wheat flour and remaining ingredients, beat 4 minutes at medium speed.
By hand stir in remaining wheat flour and enough plain flour to make a stiff dough.