Oatmeal Cookies - cooking recipe

Ingredients

1 1/4 c. stick margarine or butter
3/4 c. firmly packed brown sugar
1/2 c. granulated sugar
1 egg
1 tsp. vanilla
1 1/2 c. all-purpose flour
1 tsp. baking soda
1 tsp. salt
1 tsp. cinnamon
1/4 tsp. nutmeg
3 c. oats (quick or old fashioned, uncooked)
1 c. chopped walnuts
1 c. chopped raisins

Preparation

Heat oven to 375\u00b0.
Beat together the margarine and sugars until light and fluffy.
Beat in egg and vanilla.
Combine flour, baking soda, salt and spices; add to margarine mixture and mix in well.
Stir in oats, nuts and raisins.
Drop big rounded teaspoonfuls onto ungreased cookie sheet.
Bake for 8 to 9 minutes for a chewy cookie.
Cool 1 minute on cookie sheet; remove to wire rack.