Livery Stable Strawberry Bread - cooking recipe
Ingredients
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2 c. frozen whole strawberries
1 tsp. cinnamon
1 1/4 c. chopped pecans
1 tsp. salt
4 eggs
3 c. plus 2 Tbsp. flour
2 c. sugar
1 1/4 c. oil
1 tsp. baking soda
Preparation
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Place berries in medium bowl.
Sprinkle with sugar.
Let stand until thawed and then slice.
Preheat to 350\u00b0.
Grease 2 (9 x 15-inch) loaf pans.
Combine flour, sugar, cinnamon, salt and baking soda.
Mix well in large bowl.
Add oil and eggs to berries.
Add flour mixture; stir in pecans.
Blend until ingredients are moistened.
Divide batter between 2 pans.
Bake until toothpick comes clean in center, 45 to 50 minutes.
Cool in pan 10 minutes.
Turn out on rack and cool again.
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