Chocolate Cake - cooking recipe

Ingredients

2 c. water
2/3 c. vegetable oil
8 heaping Tbsp. cocoa
2 large eggs
2 c. flour
2 c. sugar
1/2 tsp. salt
2 tsp. baking soda
1 tsp. vanilla

Preparation

Combine in large saucepan the water, oil and cocoa.
Mix over heat until boiling.
Remove from heat and cool.
Add eggs and beat with spoon or hand mixer.
Add flour, sugar, salt, baking soda and vanilla.
Mix well and pour into 9 x 13-inch ungreased pan.
Bake at 350\u00b0 for 25 to 30 minutes, until pick comes out clean.