Chocolate Pie - cooking recipe

Ingredients

1 c. sugar
2 Tbsp. cocoa
1 Tbsp. flour
1 c. canned milk (undiluted)
3 egg yolks
dash of salt
1 tsp. vanilla

Preparation

Mix cocoa, sugar, flour and salt.
Heat milk and add to mixture.
Beat egg yolks and add to above.
Cook until thick, stirring constantly.
Pour over crumb crust and top with a meringue or Cool Whip.
(I top with a meringue.
I use 2 tablespoons sugar to one egg white.)