Baked Cabbage - cooking recipe

Ingredients

3 c. shredded cabbage
3/4 c. cream
2 eggs, well beaten
1 tsp. sugar
1/2 tsp. salt
butter
shredded Cheddar cheese
bread crumbs

Preparation

Place cabbage in bottom of buttered 8-inch casserole dish. Combine cream, eggs, sugar and salt.
Pour over cabbage.
Sprinkle with cheese and bread crumbs.
Dot with butter.
Bake at 325\u00b0 for 40 to 45 minutes.