Brunch Ambrosia - cooking recipe

Ingredients

2 small apples, sliced
2 medium grapefruit, peeled and sectioned
2 medium oranges, peeled and sectioned
1/2 c. unsweetened orange juice
2 Tbsp. flaked coconut
mint sprigs (optional)

Preparation

Combine first 4 ingredients; cover and chill 1 hour. Arrange fruit in individual serving dishes; sprinkle with coconut and garnish with mint, if desired.