Kahlua Zebras - cooking recipe
Ingredients
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2 (3 oz.) pkg. cream cheese (room temperature)
3 eggs
1 1/2 c. sugar
1 c. flour
6 Tbsp. butter/margarine (room temperature)
1/2 c. unsweetened cocoa powder
1/4 tsp. baking powder
1/4 tsp. salt
1/2 c. Kahlua
Preparation
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In small bowl, combine cream cheese, 1/4 cup sugar, 2 tablespoons flour and 2 tablespoons butter/margarine.
Beat until light and fluffy.
Set aside.
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