Kahlua Zebras - cooking recipe

Ingredients
    2 (3 oz.) pkg. cream cheese (room temperature)
    3 eggs
    1 1/2 c. sugar
    1 c. flour
    6 Tbsp. butter/margarine (room temperature)
    1/2 c. unsweetened cocoa powder
    1/4 tsp. baking powder
    1/4 tsp. salt
    1/2 c. Kahlua
Preparation
    In small bowl, combine cream cheese, 1/4 cup sugar, 2 tablespoons flour and 2 tablespoons butter/margarine.
    Beat until light and fluffy.
    Set aside.

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