Pasta Chicken Salad - cooking recipe
Ingredients
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2 chicken breasts
1/8 tsp. oregano
1/8 tsp. lemon pepper
2 cloves crushed garlic
1 tsp. oil
10 oz. pasta twists
chopped tomatoes
2 c. chopped fresh spinach
2 green onions
Preparation
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Coat breasts with oregano, lemon pepper, garlic and oil.
Bake at 350\u00b0 for 45 minutes.
Uncover for last 15 minutes.
Boil the pasta.
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