Pasta Chicken Salad - cooking recipe

Ingredients
    2 chicken breasts
    1/8 tsp. oregano
    1/8 tsp. lemon pepper
    2 cloves crushed garlic
    1 tsp. oil
    10 oz. pasta twists
    chopped tomatoes
    2 c. chopped fresh spinach
    2 green onions
Preparation
    Coat breasts with oregano, lemon pepper, garlic and oil.
    Bake at 350\u00b0 for 45 minutes.
    Uncover for last 15 minutes.
    Boil the pasta.

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