Chicken Strips - cooking recipe

Ingredients

2 whole chicken breasts (skin removed)
1/2 c. flour
1 tsp. garlic powder
1 stick butter or margarine
2 chicken bouillon cubes
1 small can mushroom pieces
2 c. water
salt
pepper

Preparation

Heat oven to 350\u00b0.
Cut chicken breasts into strips.
Mix flour, garlic powder, salt and pepper in a small bowl; coat strips.
Melt butter or margarine in frying pan and saute coated strips for 5 minutes.
Place sauteed strips in baking dish and set aside.