Grandma Hill'S Baked Beans - cooking recipe

Ingredients

1 lb. Great Northern Beans
1 can (14 oz.) whole or crushed tomatoes
approximately 1 c. sugar per 1/2 lb. beans
bacon
salt
pepper

Preparation

Boil beans in enough water to more than cover for two hours. (May have to keep adding water; do not boil rapidly.)
Then, let soak for 1 hour.
Put beans in casserole dish.
Add tomatoes, sugar, salt and pepper to taste.
Pour bean water over beans to cover; add bacon.
Bake at 350\u00b0 until beans are soft.