Pineapple Squares - cooking recipe

Ingredients

1 large can crushed pineapple
1 c. sugar
1 Tbsp. flour
2 c. shortening
1 1/2 c. sugar
1/2 tsp. salt
1 egg
1 tsp. vanilla
1 (7 oz.) pkg. coconut
4 1/2 c. flour

Preparation

Cook first 3 ingredients slowly for 10 minutes, until slightly thickened.
Set aside.
Combine remaining ingredients (except coconut).
Press 3/4 of mixture in cookie sheet. Spread on cooled filling.
Put coconut in remaining mixture and put on top of filling.
Bake at 350\u00b0 for 35 to 40 minutes.