Nancy'S Chocolate Chip Cake - cooking recipe

Ingredients

1 c. sugar
2 sticks margarine, softened
2 1/2 c. flour
3 eggs
3 tsp. baking powder
1 tsp. baking soda
1/4 tsp. salt
1 tsp. vanilla
8 oz. sour cream
1 tsp. cinnamon
6 oz. mini-chocolate chips

Preparation

Preheat oven to 350\u00b0.
Use a greased tube or Bundt cake pan. In a large bowl, mix sugar, margarine, flour, eggs, baking powder, baking soda, salt, vanilla and sour cream.
Blend well and then add cinnamon.
Fold in mini-chocolate chips.
Pour into pan.
Bake for 45 to 60 minutes.