Glorious Punch - cooking recipe

Ingredients

3 oz. cherry jello mix
1 c. boiling water
6 oz. can lemonade or pineapple/orange concentrate
3 c. cold water
1 qt. cranberry juice cocktail
1 pt. (12 oz.) ginger ale
sherbet (if desired)

Preparation

Dissolve gelatin in water.
Stir in lemonade.
Add cold water and cranberry juice.
In large punch bowl, pour punch over 2 trays ice cubes or ice ring.
Pour in ginger ale slowly.
Sherbet may be added.