Pat'S Prune Cake - cooking recipe
Ingredients
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1 c. oil
3 eggs, beaten
1 1/2 c. sugar
2 1/2 c. flour
1 c. buttermilk
1 c. prunes
1 c. nuts, chopped
1 tsp. soda
1 tsp. baking powder
1 tsp. nutmeg
1 tsp. cinnamon
1 tsp. allspice
1 tsp. vanilla
1 tsp. salt
Preparation
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Cream together oil, eggs, sugar, flour and buttermilk.
Add remaining ingredients and stir until blended.
Bake 30 minutes at 350\u00b0 in a Bundt pan.
Leave cake in pan and add topping.
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