Pat'S Prune Cake - cooking recipe

Ingredients
    1 c. oil
    3 eggs, beaten
    1 1/2 c. sugar
    2 1/2 c. flour
    1 c. buttermilk
    1 c. prunes
    1 c. nuts, chopped
    1 tsp. soda
    1 tsp. baking powder
    1 tsp. nutmeg
    1 tsp. cinnamon
    1 tsp. allspice
    1 tsp. vanilla
    1 tsp. salt
Preparation
    Cream together oil, eggs, sugar, flour and buttermilk.
    Add remaining ingredients and stir until blended.
    Bake 30 minutes at 350\u00b0 in a Bundt pan.
    Leave cake in pan and add topping.

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