Strawberry Dessert - cooking recipe

Ingredients

1 pkg. yellow or white cake mix
1 (8 oz.) pkg. cream cheese
1 large container Cool Whip
1 large and 1 small pkg. instant vanilla pudding mix
2 c. milk
1 box frozen strawberries or fresh
1 c. sour cream

Preparation

Bake cake in a jelly roll pan at 350\u00b0 for 20 minutes.
Mix the milk with the 2 pudding mixes.
Add all the other ingredients; blend well.
Cover the cooled cake with this mixture.