Yellow Squash Relish - cooking recipe

Ingredients

12 c. chopped yellow squash
4 c. chopped onions
1 large chopped green bell pepper
1 large jar chopped pimiento, well drained
2 1/2 c. white vinegar
5 c. sugar
5 Tbsp. pickling spices
1 tsp. turmeric
1 tsp. celery seed
5 Tbsp. salt

Preparation

Place
first
4 ingredients in large pan.
Mix the rest of the ingredients in a pan.
Bring this mixture to a boil and then strain.
Pour
vinegar
mixture
over squash mixture and mix. Bring
to a boil for about 2 minutes then put in sterilized jars and seal.