Wild Rice Casserole - cooking recipe

Ingredients

1 lb. ground beef
1 can mushrooms, drained
1 can water chestnuts, drained and chopped
1 medium onion, chopped
1 can cream of mushroom soup
1 can chicken soup
1/2 c. milk
1 c. wild rice

Preparation

Boil rice and drain.
Fry ground beef and onion.
Combine all ingredients; pour into 8 x 12-inch baking dish.
Bake 1 hour at 350\u00b0.