Banana Nut Bread - cooking recipe

Ingredients

3 or 4 very ripe bananas
2 eggs
1/2 c. pecans or walnuts
1 or 2 tsp. water
1/2 c. oil
1 box yellow or white cake mix

Preparation

Heat oven to 350\u00b0.
Mix all ingredients together very well with mixer.
Pour into Bundt pan that is well-greased.
Bake for 45 minutes to 1 hour in oven.
Check with toothpick for doneness. Freezes very well.