Gumbo - cooking recipe

Ingredients

1 chicken
3 cloves garlic, minced
4 (16 oz.) cans tomatoes, diced
1 large onion, diced
1/2 bunch celery, diced
1 green pepper, diced
1 lb. hot Polish sausage, quartered and sliced
1 1/2 lb. oysters, quartered
3 lb. popcorn shrimp
2 lb. frozen okra
3 Tbsp. file gumbo seasoning
salt
pepper
5 Tbsp. oil
5 Tbsp. flour
rice

Preparation

Boil chicken until done.
Remove chicken from broth to cool. Continue cooking broth.
Add next 8 ingredients in order as you prepare them.
Dice and add chicken.
Add frozen okra.
Cook on low for approximately 1 hour.