Hamburger Corn Pone Pie - cooking recipe
Ingredients
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1 lb. ground beef
1/3 c. chopped onion
3/4 tsp. salt
1 c. canned tomatoes
1 tsp. Worcestershire sauce
1 c. drained kidney beans
1 c. corn bread batter
Preparation
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Brown meat and onion together; add other ingredients and heat. Make corn bread batter and spread over meat mixture.
Bake at 400\u00b0 until corn bread is done.
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