Hamburger Corn Pone Pie - cooking recipe

Ingredients
    1 lb. ground beef
    1/3 c. chopped onion
    3/4 tsp. salt
    1 c. canned tomatoes
    1 tsp. Worcestershire sauce
    1 c. drained kidney beans
    1 c. corn bread batter
Preparation
    Brown meat and onion together; add other ingredients and heat. Make corn bread batter and spread over meat mixture.
    Bake at 400\u00b0 until corn bread is done.

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