Easy Cheese Straws - cooking recipe

Ingredients

1 stick pastry mix
1/4 c. grated sharp cheese
1/4 tsp. cayenne pepper

Preparation

Combine pastry mix, cheese and cayenne pepper in a bowl.
Add 2 tablespoons cold water.
Mix well with a fork. Roll 1/4-inch thick on floured surface. Cut into 2-inch strips.
Place on baking sheet. Bake at 375\u00b0 for 10 to 12 minutes or until light brown. Yields 3 to 4 dozen.