Creamy Banana Pudding - cooking recipe

Ingredients

1 (14 oz.) can sweetened condensed milk
1 1/2 c. cold water
1 (4 serving size) pkg. instant vanilla pudding mix
2 c. whipping cream, whipped (1 pt.)
36 vanilla wafers
3 medium bananas, sliced and dipped in lemon juice

Preparation

In large bowl, combine sweetened condensed milk, water and pudding.
Beat well.
Chill 5 minutes.
Fold in whipping cream. Spoon 1 cup pudding mixture into a 2 1/2-quart serving bowl.
Top with 1/3 each of wafers (in one layer), bananas (in one layer) and a layer of pudding.
Repeat, layering twice, ending with pudding. Chill.