Pea Picking Cake - cooking recipe
Ingredients
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1 box Duncan Hines golden yellow cake mix
1 can mandarin oranges
4 eggs
1/2 c. Wesson oil
1 (12 oz.) carton Cool Whip
1 large pkg. instant vanilla pudding
1 large can crushed pineapple
Preparation
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Combine cake mix, oranges, eggs and oil thoroughly.
Pour into 3 layer cake pans (grease and flour pans).
Bake 20 to 25 minutes at 325\u00b0.
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