Pea Picking Cake - cooking recipe

Ingredients
    1 box Duncan Hines golden yellow cake mix
    1 can mandarin oranges
    4 eggs
    1/2 c. Wesson oil
    1 (12 oz.) carton Cool Whip
    1 large pkg. instant vanilla pudding
    1 large can crushed pineapple
Preparation
    Combine cake mix, oranges, eggs and oil thoroughly.
    Pour into 3 layer cake pans (grease and flour pans).
    Bake 20 to 25 minutes at 325\u00b0.

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