Pineapple Cake - cooking recipe

Ingredients

2 c. sugar
2 c. flour
2 tsp. soda
1 tsp. salt
2 eggs
1 tsp. vanilla
1 (No. 2) can crushed pineapple with juice
1/2 c. nuts

Preparation

Mix sugar, flour, soda and salt.
Set aside.
Mix remaining ingredients together and mix into flour mixture.
Put in a greased and floured 13 x 9-inch pan.
Bake at 325\u00b0 for 50 minutes.
Cool 15 minutes.
Frost.