Ingredients
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2 pkg. graham crackers
1 large pkg. pudding (your choice \"cooked\" flavor)
milk for pudding
8 oz. Cool Whip
Preparation
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In a 9 x 9-inch pan, layer graham crackers.
Prepare pudding. Layer 1/3 pudding over crackers.
Repeat layers 2 more times. Chill.
Cover top with Cool Whip.
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