Graham Cracker Pudding - cooking recipe

Ingredients
    2 pkg. graham crackers
    1 large pkg. pudding (your choice \"cooked\" flavor)
    milk for pudding
    8 oz. Cool Whip
Preparation
    In a 9 x 9-inch pan, layer graham crackers.
    Prepare pudding. Layer 1/3 pudding over crackers.
    Repeat layers 2 more times. Chill.
    Cover top with Cool Whip.

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